In the keto bread recipes, we don’t have the yeast and the gluten. The yeast needs some type of sugar to interact with and to rise. Bread makers just don’t work with these keto bread recipes. I was determined to find a keto bread recipe for a bread maker.
For this keto yeast
Don’t panic with the honey. We only use 1 teaspoon of it.
For this recipe, you need a good bread maker.
You can put all your ingredients directly into your bread maker bowl and mix them.
Put the water in at the bread maker bowl. Add lightly beaten eggs to this mixture. Add a half-cup oat fiber, flaxseed meal, vital wheat gluten, salt, erythritol, honey, xanthan gum. Cut up room temperature butter into little pieces. Then add yeast.
Bring back your bowl in the bread machine and turn on the basic settings and on medium-low and medium darkness for the color of the loaf. Press Start and that’s it.
Keto Bread Recipe in Bread Machine
Ingredients
- 1 cup slightly warm water (240ml/8.1oz)
- 2 eggs lightly beaten
- 1/2 cup oat fiber (41g/1.45oz)
- 2/3 cup flaxseed meal (70g/4.9oz)
- 1.25 cups vital wheat gluten (190g/4.9oz)
- 1 teaspoon salt (6g / 0.21oz)
- 4 tablespoon powdered sweetener (60g/4oz)
- 1 teaspoon honey (7g/0.25oz)
- 1/2 teaspoon xanthan gum (2.5g/0.88oz)
- 2 tablespoon butter (30g/1.05oz)
- 1 tablespoon yeast (8g/0.28oz)
Instructions
- Put the water in at the bread maker bowl.
- Add lightly beaten eggs to this mixture. Add a half cup oat fiber, flaxseed meal, vital wheat gluten, salt, erythritol, honey, xanthan gum. Cut up room temperature butter into little pieces. Then add yeast.
- Bring back your bowl in the bread machine and turn on the basic settings and on medium-low and medium darkness for the color of the loaf, press Start and that’s it.
5 comments
[…] you have seen there are different types of bread that you can make with your bread machine. We hope you will enjoy making our bread maker […]
Youre so cool! I dont suppose Ive read anything like this before. So nice to find somebody with some original thoughts on this subject. realy thank you for starting this up. this website is something that is needed on the web, someone with a little originality. useful job for bringing something new to the internet!
This is the best keto bread recipe I have ever made and I’ve made a lot. Thank you for a recipe that finally met my expectations.
Thank you, Barbara, for your experience! We like this keto bread too 😉
Should I use 1, 1.5 or 2 lb setting?