Best Classic Easy Meatloaf Recipe

This classic meatloaf recipe calls for ground beef and lots of healthy vegetables.

What is meatloaf? It’s a mixture of ground meat and other ingredients such as onions and carrots. It is shaped into a loaf and baked in the oven.

The first process together 4 mushrooms, half a red bell pepper, half an onion, a carrot and a stick of celery. Combine this mixture with cayenne pepper, salt, pepper, and Italian herbs. Add 1 and a half pounds of beef, an egg, a cup of breadcrumbs and Worcestershire sauce. Bake for 15 minutes at 325F.

While this is cooking, in this meatloaf recipe make a glaze from 2 tablespoons of ketchup, a drop of hot sauce, 2 tablespoons Dijon mustard and 2 tablespoons of sugar. Pour over the loaf and bake for 40 minutes. Delicious.

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Best Classic Easy Meatloaf Recipe

This classic meatloaf recipe calls for ground beef and lots of healthy vegetables. Few calories and a lot of taste!

Course Main Course

Cuisine American

Keyword Best Meatloaf Recipe, Classic Meatloaf, Meatloaf with Beef

Prep Time 10 minutes

Cook Time 55 minutes

Total Time 1 hour 5 minutes

Servings 10 people

Calories 245kcal

Ingredients

• 1/2 red bell pepper
• 4 mushroom
• 1/2 onion
• 1 carrot
• 1 stick celery
• 1 1/2 pounds beef
• 1 egg
• 1 cup breadcrumbs
• Worcestershire sauce
• pepper
• Italian herbs
• salt
• cayenne pepper
• 2 tbsp ketchup
• 2 drops tabasko
• 2 tbsp Dijon mustard
• 2 tbsp sugar

Instructions

• Process together 4 mushrooms, half a red bell pepper, half an onion, a carrot and a stick of celery. 
• Combine this mixture with cayenne pepper, salt, pepper, and Italian herbs.
•  Add 1 and a half pounds of beef, an egg, a cup of breadcrumbs and Worcestershire sauce. 
• Bake for 15 minutes at 325F. 
• While this is cooking, make a glaze from 2 tablespoons of ketchup, a drop of hot sauce, 2 tablespoons Dijon mustard and 2 tablespoons of sugar.
•  Pour over the loaf and bake for 40 minutes.